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Quick "Chips" and Salsa

  • equipoise38
  • Oct 27, 2020
  • 1 min read

The kids felt like chips and salsa. Without missing a beat, my son suggested I use some of his bread toasted so he too could enjoy the salsa experience.

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Ingredients:

2 slices 0% fat bread

1/4c 0% fat salsa


Preparation:

  1. Toast the bread a little more than you normally would so it has a nice crispy feel. Careful not to burn!

  2. Pour salsa into bowl and serve alongside bread.

 
 
 

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